Thursday, May 24, 2012
5 chicken noodle soups (for the eating)
The basic soup here couldn't be easier and, as you might expect, includes a minimum of easy-to-prepare ingredients, such as frozen peas. However, if you want to be a little more experimental, it provides tips to turn the chicken soup into any of the three variants, including some easy instructions for making your own dumplings. They look like they might taste a bit like cheese scones?